Deconstructed Tiramisu
This preparation requires a tool is not very well known and used, but with great potential I use the Siphon of Cream Whippers and Soda whenever I can and gives me great satisfaction Pastry Chef Michael Laiskonis, of Le Bernardin in New York City, uses the iSi Gourmet Whip Plus with the iSi Injector Tips […]
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Surprise of Macaron Tiramisu cake
What they have in common the macaron and the Tiramisu? Nothing! but with a bit of creativity we can have good results like this: …Tiramisu cake with some yellow macarons on top! It was a good 3 hours after making and baking the cake by myself, whilst IK is at a volleyball comp. Self lesson 1: […]
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