Interesting alternative at classic way to prepare the famous dessert Turn the traditional Italian dessert on its head by serving it as a cupcake. Ingredients 1 1/4 cups cake flour (not self-rising), sifted 3/4 teaspoon baking powder 1/2 teaspoon coarse salt 1/4 cup milk 1 vanilla bean, halved lengthwise, seeds scraped and reserved 4 tablespoons […]
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