Really there is no limit to the imagination and that’s why I thought I deserved to be considered. I could do without the soaked cookies, but the filling was SO good. I got to thinking, if it was just the filling I liked, why not try to make a dessert with just the filling. Basically, pudding. I searched […]
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Baileys Tiramisu made in Singapore…
Through his blog you can see how much passion and interest towards food there, this was one of the reasons that made me consider her recipe. another reason is the skill with which describe photographically the Tiramisu recipe, really good! This Tiramisu is made and dedicated to all of you (but sorry I have to enjoy […]
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