Bourbon cookies Tiramisu
BOURBON Cookies or biscuit the name of these cookies might suggest the use of the famous whiskey “Bourbon ” as their ingredient but it is not so. This biscuit is a sandwich style biscuit consisting of two thin oblong dark chocolate– flavoured biscuits with filling chocolate buttercream. This is definitely a tasty vegan Tiramisu [su_divider] Serves 6 Prep time: 20 […]
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Easy Raspberry Tiramisu #4
…Seriously, they must be one of my favorite fruits ever, along with cherries and bananas. How many times have I said on this blog that a fruit was my favorite? Which makes me think that, if I had a garden, I would grow: 1. Ingredients 2 large eggs, white and yolk divided. 1/4 cup + […]
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Americanized Pick Me Up…
I love tiramisu though I am more a fan of the Americanized version of it (with lots of chocolate) than I am the straight Italian…though I will never turn down any version Tiramisu Cupcakes white cupcakes (recipe follows) espresso chocolate mousse (recipe follows) 1/4 cup coffee or espresso mascarpone frosting (recipe follows) cocoa powder for […]
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Tiramisu Cupcakes and cinnamon
Tiramisu cupcakes are simple white cake cupcakes, first filled with espresso flavored mascarpone filling, than brushed with espresso & coffee liqueur glaze. Frosting with mascarpone cheese pair very good with the cake. Dusted with cinnamon and garnished with ladyfinger soaked with espresso, these Tiramisu Cupcakes look great. See full story on cupcakesgarden.com
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Tiramisu in Sushi style is Tiramisushi
A real Japanese interpretation of Tiramisu, after the one with Macha tea, the sushi roll, shaped Tiramisu , creative, original, and I think very good, clean like style and tradition in Japanese cuisine Garnishing for the completed rolls was not specified, so I made my own. I thought about using Swedish fish candies as […]
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Pumpkin Tiramisu
These vegan pumpkin tiramisu mini cakes are a fantastic dairy-free treat. In a medium saucepan, whisk together the coconut milk, pumpkin purée, maple syrup, pumpkin pie spice, and salt, and heat over medium heat until it just begins to boil, about 5 minutes. Slowly drizzle the cornstarch mixture into the saucepan, whisking continuously. INGREDIENTS For […]
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Rhubarb Tiramisu in individual portion
Rhubarb is a plant commonly use at home to made james. The characteristic of this plant is that taken in small amounts helps digestion, with more and more high quantity becomes a laxative. The use of rhubarb is categorically not recommended for women during pregnancy and lactation, children under two years of age, persons with […]
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Chocolate Mousse Tiramisu
Great suggestion for a Valentine sweet. Classic sweet but original creation! Ingredients for 4 portions: 3.5 oz dark chocolate, broken into small pieces 2 tbsp espresso coffee, or strong regular coffee 1 tbsp unsalted butter 2 tbsp Marsala wine (may sub with rum, or omit) 2 egg yolks 4 tsp sugar 2 tbsp mascarpone cheese 3/4 […]
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Tiramisu pudding
Really there is no limit to the imagination and that’s why I thought I deserved to be considered. I could do without the soaked cookies, but the filling was SO good. I got to thinking, if it was just the filling I liked, why not try to make a dessert with just the filling. Basically, pudding. I searched […]
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Baileys Tiramisu made in Singapore…
Through his blog you can see how much passion and interest towards food there, this was one of the reasons that made me consider her recipe. another reason is the skill with which describe photographically the Tiramisu recipe, really good! This Tiramisu is made and dedicated to all of you (but sorry I have to enjoy […]
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