Americanized Pick Me Up…
I love tiramisu though I am more a fan of the Americanized version of it (with lots of chocolate) than I am the straight Italian…though I will never turn down any version Tiramisu Cupcakes white cupcakes (recipe follows) espresso chocolate mousse (recipe follows) 1/4 cup coffee or espresso mascarpone frosting (recipe follows) cocoa powder for […]
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Tiramisu Cupcakes and cinnamon
Tiramisu cupcakes are simple white cake cupcakes, first filled with espresso flavored mascarpone filling, than brushed with espresso & coffee liqueur glaze. Frosting with mascarpone cheese pair very good with the cake. Dusted with cinnamon and garnished with ladyfinger soaked with espresso, these Tiramisu Cupcakes look great. See full story on cupcakesgarden.com
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Gluten Free Tiramisu Cupcakes
In the course of time there are more and more people intolerant to gluten, but here is a recipe with a lot of taste and gluten-free Looking for a gluten-free Italian-inspired dessert? Try these decadent tiramisu cupcakes, topped with whipped cream and chocolate shavings. Always read labels to make sure each recipe ingredient is gluten free. […]
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Cupcake Tiramisu, classic?
As they are cooling, make a cup of coffee. Any flavor you like will do just fine. Be sure to poke several holes so the coffee absorbs. Of all the desserts, cupcakes, and sweet treats I’ve made to date, these cupcakes absolutely received the most rave reviews. To begin, mix up your favorite yellow cake […]
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Tiramisu Cupcakes with vanilla and Marsala
Interesting alternative at classic way to prepare the famous dessert Turn the traditional Italian dessert on its head by serving it as a cupcake. Ingredients 1 1/4 cups cake flour (not self-rising), sifted 3/4 teaspoon baking powder 1/2 teaspoon coarse salt 1/4 cup milk 1 vanilla bean, halved lengthwise, seeds scraped and reserved 4 tablespoons […]
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